So even though fall is here, I still find myself craving the flavors of a peachy cocktail! With our recent fall meal of Roasted Butternut Squash Soup with toasted Garlic Bread, I also served this delicious and refreshing beverage! The tea really is a good balance to the sweetness of the schnapps and the sparkler so it is not an overly sweet cocktail. I hope you enjoy!
Also, I am going to be doing a series of Caramel Apple Treats in October! Tonight I am making some Caramel Apple Ice Cream and will let you know if it turns out or not! Meanwhile…enjoy this cocktail and have a fabulous weekend!
GEORGIA PEACH TEA COCKTAIL
- 3 oz Vodka
- 3 oz Peach Schnapps
- 4 oz Fresh Brewed Ice Tea
- 4 oz Peach Cider or any peach sparkling beverage that you can find
- 8-10 big Ice Cubes